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BIO-309

BIOCHEMISTRY I

VI. WEEK

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• Introduction to carbohydrates and glycobiology:

Carbohydrates are the most

common biomolecules on earth, There are many functions,

Glucoconjugates are complex carbohydrate polymers,

LECTURE CONTENTS OF LECTURE CONTENTS OF

6th WEEK

6th WEEK

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•Monosaccharides;

chemical structures of ketoses and aldoses, ,

enantiomer, diasteriomer, epimer, hemiacetal and

hemiketal formations and

their biological importance,

formation of ring structure,

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•disaccharides, binding of

carbohydrates, some of the hegzos derivatives with

biological importance,

homopolysaccharides and

heteropolysaccharides,

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•The simplest monosaccharides are those containing aldehyde and ketone groups and mostly three, four, five, six, and seven carbons. For example, they

called as aldotriose, ketotose,

tetrose, pentose, and so on…

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https://www.google.com/url?sa=i&url=https%3A%2F%2Fwww2.chemistry.msu.edu%2Ffaculty%2Freusch

%2FVirtTxtJml%2Fcarbhyd.htm&psig=AOvVaw3AiaIbKNUAI8D0ap1N-

ufi&ust=1589384713262000&source=images&cd=vfe&ved=0CAIQjRxqFwoTCIC6vdXVrukCFQAAAAAdAAAAABA7

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•Almost all monosaccharides have chiral centers: optically active and have enantiomers.

•Natural carbohydrates are

present in D stereoisomer

form.

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•Epimer is the name given to sugars that differ only in the arrangement around a

carbon

•D-Glucose has 2 epimers:

D-Mannose and D-Galactose

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https://www.google.com/url?sa=i&url=https%3A%2F%2Fhtml.rincondelvago.com

%2Fcarbohydrate.html&psig=AOvVaw3AiaIbKNUAI8D0ap1N-

ufi&ust=1589384713262000&source=images&cd=vfe&ved=0CAIQjRxqFwoTCIC6vdXVrukCFQAAAAAdA AAAABAU

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ufi&ust=1589384713262000&source=images&cd=vfe&ved=0CAIQjRxqFwoTCIC6vdXVrukCFQAAAAAdAAAAABAE

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https://www.google.com/url?sa=i&url=https%3A%2F%2Fcourses.lumenlearning.com%2Fivytech-bio1- 1%2Fchapter%2Freading-types-of-carbohydrates%2F&psig=AOvVaw3AiaIbKNUAI8D0ap1N-

ufi&ust=1589384713262000&source=images&cd=vfe&ved=0CAIQjRxqFwoTCIC6vdXVrukCFQAAAAAdAAAAABA v

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https://www.google.com/url?sa=i&url=https%3A%2F%2Fwww.slideshare.net%2FWilhelminaAnnieMensa

%2Fcarbohydrate-structure-52179056&psig=AOvVaw3AiaIbKNUAI8D0ap1N-

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•Carbohydrates form a cyclic

structure in aqueous solutions,

•These structures are reactions occurring in the aqueous

solutions between alcohols and

aldehydes or ketones.

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•This reaction results in the hemi-acetal and hemi-ketal structures forming two

stereoisomeric structures due to the containing an additional asymmetric carbon.

•They are biologically

important structures.

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• THE BIOCHEMICAL FORMULAS REGARDING THESE SUBJECTS

WILL BE DISCUSSED ACCORDING

TO THE COURSE PROGRAM…

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REFERENCES

MAIN : Lehninger Principles of Biochemistry, David

L. Nelson, Michael M. Cox, 5th Edition, 2013.

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Principles of Biochemistry, H. R. Horton, L. A.

Moran, K. G. Scrimgeour, M. D. Perry, J. D. Rawn, Pearson Prentis Hall, 2006.

Color Atlas of Biochemistry, J. Koolman, K. H.

Roehm, Georg Thieme Verlag, 2005.

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Harper’s Illustrated BiochemIstry, R. K. Murray, D. K. Granner, P. A. Mayes, V. W. Rodwell, Lange Medical Books/McGraw-Hill Medical PublishIng DIvIsIon, 2003.

Basic Concepts in Biochemistry, A Student’s Survival Guide, H. F. Gilbert, McGraw-Hill Health Proffesions Division, 2000.

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