• Sonuç bulunamadı

1. ŞAHİN S. Geriatride Palyatif Bakım. Türkiye Klinikleri Anesteziyoloji Reanimasyon-Özel Konular. 2017;10(1):36-41.

4. Murray CJ, Lopez AD. Alternative projections of mortality and disability by cause 1990–

2020: Global Burden of Disease Study. The lancet. 1997;349(9064):1498-504.

5. Kabalak AA. Türkiye'de Palyatif Bakım Çalışmaları. Türkiye Klinikleri Anesteziyoloji Reanimasyon-Özel Konular. 2017;10(1):7-12.

6. TUNCER Ö, BAYINDIR A. Palyatif Bakım Hastalarında Malnütrisyon. Klinik Tıp Aile Hekimliği. 2017;8(3):11-4.

7. Volkert D, Beck AM, Cederholm T, Cereda E, Cruz-Jentoft A, Goisser S, et al.

Management of malnutrition in older patients—current approaches, evidence and open questions. Journal of clinical medicine. 2019;8(7):974.

8. Norman K, Pichard C, Lochs H, Pirlich M. Prognostic impact of disease-related malnutrition. Clinical nutrition. 2008;27(1):5-15.

9. Kabalak AA, Öztürk H, Çağıl H. Yaşam sonu bakım organizasyonu: Palyatif bakım. Yoğun Bakım Dergisi. 2013;11(2):56-70.

10. Uslu Şahan F, Terzioğlu F. DÜNYADA VE TÜRKİYE'DE PALYATİF BAKIM EĞİTİMİ VE ÖRGÜTLENMESİ Palliative Care Education and Organization in the World and Turkey.

Cumhuriyet Nursing Journal. 2015;4:81-9.

11. Connor SR, Bermedo MCS. Global atlas of palliative care at the end of life: Worldwide Palliative Care Alliance; 2014.

12. Ferrell BR, Twaddle ML, Melnick A, Meier DE. National consensus project clinical practice guidelines for quality palliative care guidelines. Journal of palliative medicine.

2018;21(12):1684-9.

13. ÖZTORUN HS, ARAS S. Palyatif Bakım Nedir? Türkiye Klinikleri Geriatri-Özel Konular.

2018;4(1):1-6.

14. Organization WH. Definition of Palliative Care World Health Organization. World Health Organization Geneva; 2014.

15. KIVANÇ MM. Türkiye’de palyatif bakım hizmetleri. Sağlık Bilimleri ve Meslekleri Dergisi. 2017;4(2):132-5.

16. CİMETE G. Dünyada ve Ülkemizde Palyatif Bakım Uygulamaları. Türkiye Klinikleri Çocuk Sağlığı ve Hastalıkları Hemşireliği-Özel Konular. 2018;4(3):1-6.

17. Hacıkamiloglu E, Utku ES, Cukurova Z, Keskinkilic B, Topcu I, Gultekin M, et al.

Community palliative care in Turkey: A collaborative promoter to a new concept in the Middle East. Journal of Public Health Management and Practice. 2016;22(1):81-8.

18. Müdürlüğü SBSHG. Palyatif bakım Hizmetleri Yönergesi [Available from:

https://shgm.saglik.gov.tr/Eklenti/38464/0/palyatif-bakim-hizmetlerinin-uygulama-usul-ve-esaslari-hakkinda-yonergepdf.pdf.

19. Anderson F, Downing GM, Hill J, Casorso L, Lerch N. Palliative performance scale (PPS):

a new tool. Journal of palliative care. 1996;12(1):5-11.

20. Baik D, Russell D, Jordan L, Dooley F, Bowles KH, Masterson Creber RM. Using the Palliative Performance Scale to Estimate Survival for Patients at the End of Life: A Systematic Review of the Literature. J Palliat Med. 2018;21(11):1651-61.

21. Aydede M. Does the IASP definition of pain need updating? Pain reports. 2019;4(5):e777.

22. ÖNGEL K. Ağrı Tanımı Ve Sınıflaması. Klinik Tıp Aile Hekimliği.9(1):12-4.

59

23. ALTINER NN. Palyatif Bakımda Semptom Yönetimi. Türkiye Klinikleri Aile Hekimliği-Özel Konular. 2017;8(4):246-51.

24. TERTEMİZ OF, AKÇALI DT. Kanser Ağrısı Yönetimi İlkeleri. Türkiye Klinikleri Tıbbi Onkoloji-Özel Konular. 2020;13(1):59-66.

25. Klein C, Lang U, Bükki J, Sittl R, Ostgathe C. Pain Management and Symptom-Oriented Drug Therapy in Palliative Care. Breast care (Basel, Switzerland). 2011;6(1):27-34.

26. İLHAN B, BAHAT G. Palyatif Bakımdaki Yaşlıda Solunumsal Problemler. Türkiye Klinikleri Geriatri-Özel Konular. 2018;4(1):25-31.

27. Chan K. Palliative care: the need of the modern era. Hong Kong Med J. 2018;24(4):391-9.

28. SUCAKLI MH, KOŞAR Y. Palyatif bakım ve yaşam kalitesi. Klinik Tıp Aile Hekimliği.

2014;8(3):34-9.

29. Forootan M, Bagheri N, Darvishi M. Chronic constipation: A review of literature.

Medicine. 2018;97(20).

30. Bar-Sela G, Omer A, Flechter E, Zalman D. Treatment of lower extremity edema by subcutaneous drainage in palliative care of advanced cancer patients. American Journal of Hospice and Palliative Medicine®. 2010;27(4):272-5.

31. Ross DD, Alexander CS. Management of common symptoms in terminally ill patients: Part I. Fatigue, anorexia, cachexia, nausea and vomiting. American family physician.

2001;64(5):807-14.

32. SÜRMELİ ZG, ARSLAN Ç. Palyatif Bakımdaki Yaşlı ve Onkolojik Problemler. Türkiye Klinikleri Geriatri-Özel Konular. 2018;4(1):67-71.

33. Dincer M, Doger C, Tas SS, Karakaya D. An analysis of patients in palliative care with pressure injuries. Nigerian journal of clinical practice. 2018;21(4):484-91.

34. ALTUNEL CT, KARTAL SP. Dekübit ve Bası Ülserleri. Turkiye Klinikleri Geriatrics-Special Topics. 2019;5(1):87-94.

35. Edsberg LE, Black JM, Goldberg M, McNichol L, Moore L, Sieggreen M. Revised National Pressure Ulcer Advisory Panel pressure injury staging system: revised pressure injury staging system. Journal of Wound, Ostomy, and Continence Nursing. 2016;43(6):585.

36. Cederholm T, Barazzoni R, Austin P, Ballmer P, Biolo G, Bischoff SC, et al. ESPEN guidelines on definitions and terminology of clinical nutrition. Clinical nutrition.

2017;36(1):49-64.

37. Elia M, Zellipour L, Stratton RJ. To screen or not to screen for adult malnutrition? Clinical Nutrition. 2005;24(6):867-84.

38. Agarwal E, Miller M, Yaxley A, Isenring E. Malnutrition in the elderly: a narrative review.

Maturitas. 2013;76(4):296-302.

39. Cankurtaran M, Saka B, Sahin S, Varlı M, Doventas A, Yavuz B, et al. Turkish nursing homes and care homes nutritional status assessment project (THN-malnutrition). European Geriatric Medicine. 2013;4(5):329-34.

40. Ongan D, Rakıcıoğlu N. Nutritional status and dietary intake of institutionalized elderly in Turkey: A cross-sectional, multi-center, country representative study. Archives of gerontology and geriatrics. 2015;61(2):271-6.

41. Soler J, Sanchez L, Roman P, Martinez M, Perpina M. Prevalence of malnutrition in outpatients with stable chronic obstructive pulmonary disease. Archivos de Bronconeumología ((English Edition)). 2004;40(6):250-8.

42. O'Keeffe M, Kelly M, O'Herlihy E, O'Toole PW, Kearney PM, Timmons S, et al.

Potentially modifiable determinants of malnutrition in older adults: A systematic review.

Clinical Nutrition. 2019;38(6):2477-98.

43. Wakabayashi H, Sakuma K. Rehabilitation nutrition for sarcopenia with disability: a combination of both rehabilitation and nutrition care management. Journal of cachexia, sarcopenia and muscle. 2014;5(4):269-77.

44. Marshall S, Bauer J, Isenring E. The consequences of malnutrition following discharge from rehabilitation to the community: a systematic review of current evidence in older adults.

Journal of Human Nutrition and Dietetics. 2014;27(2):133-41.

60

45. Begum MN, Johnson CS. A review of the literature on dehydration in the institutionalized elderly. e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism. 2010;5(1):e47-e53.

46. Azzolino D, Passarelli PC, De Angelis P, Piccirillo GB, D’Addona A, Cesari M. Poor Oral Health as a Determinant of Malnutrition and Sarcopenia. Nutrients. 2019;11(12):2898.

47. Schneider SM, Veyres P, Pivot X, Soummer A-M, Jambou P, Filippi J, et al. Malnutrition is an independent factor associated with nosocomial infections. British journal of nutrition.

2004;92(1):105-11.

48. Shpata V, Ohri I, Nurka T, Prendushi X. The prevalence and consequences of malnutrition risk in elderly Albanian intensive care unit patients. Clinical interventions in aging.

2015;10:481.

49. Citty SW, Cowan LJ, Wingfield Z, Stechmiller J. Optimizing Nutrition Care for Pressure Injuries in Hospitalized Patients. Advances in Wound Care. 2019;8(7):309-22.

50. Curtis LJ, Bernier P, Jeejeebhoy K, Allard J, Duerksen D, Gramlich L, et al. Costs of hospital malnutrition. Clinical Nutrition. 2017;36(5):1391-6.

51. Correia MIT, Perman MI, Waitzberg DL. Hospital malnutrition in Latin America: A systematic review. Clinical nutrition. 2017;36(4):958-67.

52. Badosa EL, Tahull MB, Casas NV, Sangrador GE, Méndez CF, Meseguer IH, et al.

Hospital malnutrition screening at admission: malnutrition increases mortality and length of stay. Nutrición Hospitalaria. 2017;34(4):907-13.

53. Correia MIT, Waitzberg DL. The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through a multivariate model analysis. Clinical nutrition.

2003;22(3):235-9.

54. Rasheed S, Woods R. An investigation into the association between nutritional status and quality of life in older people admitted to hospital. Journal of Human Nutrition and Dietetics.

2014;27(2):142-51.

55. Gombos T, Kertész K, Csíkos Á, Söderhamn U, Söderhamn O, Prohászka Z. Nutritional form for the elderly is a reliable and valid instrument for the determination of undernutrition risk, and it is associated with health-related quality of life. Nutrition Research. 2008;28(2):59-65.

56. Singer P, Blaser AR, Berger MM, Alhazzani W, Calder PC, Casaer MP, et al. ESPEN guideline on clinical nutrition in the intensive care unit. Clinical nutrition. 2019;38(1):48-79.

57. Jensen GL, Mirtallo J, Compher C, Dhaliwal R, Forbes A, Grijalba RF, et al. Adult starvation and disease‐related malnutrition: a proposal for etiology‐based diagnosis in the clinical practice setting from the International Consensus Guideline Committee. Journal of Parenteral and Enteral Nutrition. 2010;34(2):156-9.

58. Ch M, Ch C, Druyan M. Nutrition Screening, Assessment, and Intervention in Adults. J Parenter Enteral Nutr. 2011;35(1):16-24.

59. Miller J, Wells L, Nwulu U, Currow D, Johnson MJ, Skipworth RJ. Validated screening tools for the assessment of cachexia, sarcopenia, and malnutrition: a systematic review. The American journal of clinical nutrition. 2018;108(6):1196-208.

60. Rubenstein LZ, Harker JO, Salvà A, Guigoz Y, Vellas B. Screening for undernutrition in geriatric practice: developing the short-form mini-nutritional assessment (MNA-SF). The Journals of Gerontology Series A: Biological Sciences and Medical Sciences.

2001;56(6):M366-M72.

61. Marshall S, Young A, Bauer J, Isenring E. Malnutrition in geriatric rehabilitation:

prevalence, patient outcomes, and criterion validity of the scored patient-generated subjective global assessment and the mini nutritional assessment. Journal of the Academy of Nutrition and Dietetics. 2016;116(5):785-94.

62. Guyonnet S, Rolland Y. Screening for malnutrition in older people. Clinics in geriatric medicine. 2015;31(3):429-37.

61

63. Poulia K-A, Yannakoulia M, Karageorgou D, Gamaletsou M, Panagiotakos DB, Sipsas NV, et al. Evaluation of the efficacy of six nutritional screening tools to predict malnutrition in the elderly. Clinical Nutrition. 2012;31(3):378-85.

64. Bauer JM, Vogl T, Wicklein S, Trögner J, Mühlberg W, Sieber C. Comparison of the Mini Nutritional Assessment, Subjective Global Assessment, and Nutritional Risk Screening (NRS 2002) for nutritional screening and assessment in geriatric hospital patients. Zeitschrift für Gerontologie und Geriatrie. 2005;38(5):322-7.

65. Kondrup J, Allison SP, Elia M, Vellas B, Plauth M. ESPEN guidelines for nutrition screening 2002. Clinical nutrition. 2003;22(4):415-21.

66. Kondrup J, Rasmussen HH, Hamberg O, Stanga Z, Group AahEW. Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trials. Clinical nutrition. 2003;22(3):321-36.

67. Stratton RJ, Hackston A, Longmore D, Dixon R, Price S, Stroud M, et al. Malnutrition in hospital outpatients and inpatients: prevalence, concurrent validity and ease of use of the

‘malnutrition universal screening tool’(‘MUST’) for adults. British Journal of Nutrition.

2004;92(5):799-808.

68. Jensen GL, Cederholm T, Correia MIT, Gonzalez MC, Fukushima R, Higashiguchi T, et al. GLIM criteria for the diagnosis of malnutrition: a consensus report from the global clinical nutrition community. Journal of Parenteral and Enteral Nutrition. 2019;43(1):32-40.

69. Ferrie S. What is nutritional assessment? A quick guide for critical care clinicians.

Australian Critical Care. 2020.

70. Saruhan S, Pekcan G. Yaşlılarda Antropometrik Yöntemlerle Beslenme Durumunun Değerlendirilmesi, Boy Uzunluğu ve Vücut Ağırlığının Saptanmasında Denklemler.

Beslenme ve Diyet Dergisi. 2001;30(2):32-41.

71. ŞANLIER N. Gençlerde biyokimyasal bulgular, antropometrik ölçümler, vücut bileşimi, beslenme ve fiziksel aktivite durumlarının değerlendirilmesi. Gazi Üniversitesi Gazi Eğitim Fakültesi Dergisi. 2005;25(3):47-73.

72. Reinders I, Visser M, Schaap L. Body weight and body composition in old age and their relationship with frailty. Current Opinion in Clinical Nutrition & Metabolic Care.

2017;20(1):11-5.

73. Müller M. From BMI to functional body composition. European journal of clinical nutrition. 2013;67(11):1119-21.

74. Benítez Brito N, Suárez Llanos JP, Fuentes Ferrer M, Oliva García JG, Delgado Brito I, Pereyra-García Castro F, et al. Relationship between mid-upper arm circumference and body mass index in inpatients. PLoS One. 2016;11(8):e0160480.

75. Ishida Y, Maeda K, Nonogaki T, Shimizu A, Yamanaka Y, Matsuyama R, et al. Impact of edema on length of calf circumference in older adults. Geriatrics & gerontology international.

2019;19(10):993-8.

76. Vincent J-L, Russell JA, Jacob M, Martin G, Guidet B, Wernerman J, et al. Albumin administration in the acutely ill: what is new and where next? Critical Care. 2014;18(4):1-10.

77. Collins N. The Difference between Albumin and Prealbumin. Advances in Skin & Wound Care. 2001;14(5):235-6.

78. Logan S, Hildebrandt LA. The use of prealbumin to enhance nutrition-intervention screening and monitoring of the malnourished patient. Nutrition Today. 2003;38(4):134-8.

79. Yves I, Jacques B. Plasma transthyretin indicates the direction of both nitrogen balance and retinoid status in health and disease. The Open Clinical Chemistry Journal. 2008;1(1).

80. Beck FK, Rosenthal TC. Prealbumin: a marker for nutritional evaluation. American family physician. 2002;65(8):1575.

81. Spiekeman AM. Nutritional assessment (protein nutriture). Analytical chemistry.

1995;67(12):429-36.

82. Fuhrman MP, Charney P, Mueller CM. Hepatic proteins and nutrition assessment. Journal of the American Dietetic Association. 2004;104(8):1258-64.

62

83. Omran ML, Morley JE. Assessment of protein energy malnutrition in older persons, Part II: Laboratory evaluation. Nutrition. 2000;16(2):131-40.

84. Jain S, Gautam V, Naseem S. Acute-phase proteins: As diagnostic tool. Journal of Pharmacy and Bioallied Sciences. 2011;3(1):118.

85. Sproston NR, Ashworth JJ. Role of C-reactive protein at sites of inflammation and infection. Frontiers in immunology. 2018;9:754.

86. Lochs H, Allison S, Meier R, Pirlich M, Kondrup J, Van den Berghe G, et al. Introductory to the ESPEN guidelines on enteral nutrition: terminology, definitions and general topics.

Clinical nutrition. 2006;25(2):180-6.

87. Worthington P, Balint J, Bechtold M, Bingham A, Chan LN, Durfee S, et al. When is parenteral nutrition appropriate? Journal of Parenteral and Enteral Nutrition. 2017;41(3):324-77.

88. Ceniccola GD, Araújo WM, de Brito-Ashurst I, Abreu HB, Akutsu RdC. Protected time for nutrition support teams: What are the benefits? Clinical nutrition ESPEN. 2016;16:36-41.

89. Schneider PJ. Nutrition support teams: an evidence‐based practice. Nutrition in clinical practice. 2006;21(1):62-7.

90. Nightingale J. Nutrition support teams: how they work, are set up and maintained. Frontline gastroenterology. 2010;1(3):171-7.

91. Vanleerberghe P, De Witte N, Claes C, Schalock RL, Verté D. The quality of life of older people aging in place: a literature review. Quality of Life Research. 2017;26(11):2899-907.

92. Rejeski WJ, Mihalko SL. Physical activity and quality of life in older adults. The Journals of Gerontology Series A: Biological sciences and medical sciences. 2001;56(suppl_2):23-35.

93. Group W. The World Health Organization quality of life assessment (WHOQOL): position paper from the World Health Organization. Social science & medicine. 1995;41(10):1403-9.

94. Organization WH. WHOQOL-BREF: introduction, administration, scoring and generic version of the assessment: field trial version, December 1996. World Health Organization;

1996.

95. van Rijckevorsel-Scheele J, Willems RC, Roelofs PD, Koppelaar E, Gobbens RJ, Goumans MJ. Effects of health care interventions on quality of life among frail elderly: a systematized review. Clinical interventions in aging. 2019;14:643.

96. Rabin R, Charro Fd. EQ-SD: a measure of health status from the EuroQol Group. Annals of medicine. 2001;33(5):337-43.

97. Hill S, Harries U, Popay J. Is the short form 36 (SF-36) suitable for routine health outcomes assessment in health care for older people? Evidence from preliminary work in community based health services in England. Journal of Epidemiology & Community Health.

1996;50(1):94-8.

98. Ware Jr JE. SF-36 Health Survey. The use of psychological testing for treatment planning and outcomes assessment, 2nd ed. Mahwah, NJ, US: Lawrence Erlbaum Associates Publishers; 1999. p. 1227-46.

99. Ware Jr JE, Kosinski M, Keller SD. A 12-Item Short-Form Health Survey: construction of scales and preliminary tests of reliability and validity. Medical care. 1996:220-33.

100. Skevington SM, Sartorius N, Amir M. Developing methods for assessing quality of life in different cultural settings. Social psychiatry and psychiatric epidemiology. 2004;39(1):1-8.

101. Group W. Development of the World Health Organization WHOQOL-BREF quality of life assessment. Psychological medicine. 1998;28(3):551-8.

102. Hyde M, Wiggins RD, Higgs P, Blane DB. A measure of quality of life in early old age:

the theory, development and properties of a needs satisfaction model (CASP-19). Aging &

mental health. 2003;7(3):186-94.

103. Bowling A, Hankins M, Windle G, Bilotta C, Grant R. A short measure of quality of life in older age: The performance of the brief Older People's Quality of Life questionnaire (OPQOL-brief). Archives of gerontology and geriatrics. 2013;56(1):181-7.

63

104. Caliskan H, Aycicek GS, Ozsurekci C, Dogrul RT, Balci C, Sumer F, et al. Turkish validation of a new scale from older people’s perspectives: older people’s quality of life-brief (OPQOL-brief). Archives of gerontology and geriatrics. 2019;83:91-5.

105. WHO. Ageing and health [Available from: https://www.who.int/news-room/fact-sheets/detail/ageing-and-health.

106. TURGUT Ö, PEKTAŞ M, AYDINLI B, SAGÜN A. Mersin Şehir Eğitim ve Araştırma Hastanesi Erişkin Palyatif Bakım Biriminde yatan hastaların retrospektif analizi. Mersin Üniversitesi Sağlık Bilimleri Dergisi.12(3):407-12.

107. Miniksar ÖH, AYDIN A. Palyatif Bakım Ünitemizde Yatan Hastaların Retrospektif Analizi. Journal of Contemporary Medicine. 2019;10(3):429-33.

108. ÇINAR H, Yasemin K, ENGİNYURT Ö. PALYATİF BAKIM HASTALARINDA BESLENME DURUMUNUN YAŞAM KALİTESİ ÜZERİNE ETKİSİ Effects of Nutritional Status on Quality of Life in Palliative Care Patients. Bozok Tıp Dergisi.7(4):1-7.

109. Cancio JM, Vela E, Santaeugènia S, Clèries M, Inzitari M, Ruiz D. Influence of demographic and clinical characteristics of elderly patients with a hip fracture on mortality: A retrospective, total cohort study in North-East Spain. Bone. 2018;117:123-9.

110. Ülger Z, Halil M, Kalan I, Yavuz BB, Cankurtaran M, Güngör E, et al. Comprehensive assessment of malnutrition risk and related factors in a large group of community-dwelling older adults. Clinical Nutrition. 2010;29(4):507-11.

111. Dincer M, Kahveci K, DÖĞER C, GÖKÇINAR D, YARICI AK, TAŞ H. FACTORS AFFECTING THE DURATION OF ADMISSION AND DISCHARGE IN A PALLIATIVE CARE CENTER FOR GERIATRIC PATIENTS. Turkish Journal of Geriatrics/Türk Geriatri Dergisi. 2016;19(2).

112. ENGİNYURT Ö. Palyatif Servisinde Yatan Hastaların Hastalık Prevelansı. Klinik Tıp Aile Hekimliği.11(1).

113. Yazan A-J, SOYSAL P. Bezmialem Vakıf Üniversitesi Dragos Hastanesi Palyatif Bakım Ünitesi Verileri. Geriatrik Bilimler Dergisi.2(3):86-9.

114. Şenel G, Oğuz G, Koçak N, Karaca Ş, Kaya M, Kadıoğulları N. Opioid use and the management of cancer patient pain in palliative care clinic. Ağrı. 2016;28(4):171-6.

115. UySAl N, ŞeNel G, KArAcA Ş, KAdıoğUllArı N, KoçAK N, Oğuz G. Palyatif bakım kliniğinde yatan hastalarda görülen semptomlar ve palyatif bakımın semptom kontrolüne etkisi. Ağrı. 2015;27(2):104-10.

116. Clark AB, Reijnierse EM, Lim WK, Maier AB. Prevalence of malnutrition comparing the GLIM criteria, ESPEN definition and MST malnutrition risk in geriatric rehabilitation patients: RESORT. Clinical Nutrition. 2020;39(11):3504-11.

117. Maeda K, Ishida Y, Nonogaki T, Mori N. Reference body mass index values and the prevalence of malnutrition according to the Global Leadership Initiative on Malnutrition criteria. Clinical nutrition. 2020;39(1):180-4.

118. Matsumoto Y, Iwai K, Namikawa N, Matsuda S, Wakano C, Heya H, et al. The relationship between existing nutritional indicators and Global Leadership Initiative on Malnutrition (GLIM) criteria: A one-institution cross-sectional analysis. Clinical Nutrition.

2020;39(10):3099-104.

119. Abd-El-Gawad WM, Abou-Hashem RM, El Maraghy MO, Amin GE. The validity of Geriatric Nutrition Risk Index: simple tool for prediction of nutritional-related complication of hospitalized elderly patients. Comparison with Mini Nutritional Assessment. Clinical nutrition. 2014;33(6):1108-16.

120. Gärtner S, Kraft M, Krüger J, Vogt LJ, Fiene M, Mayerle J, et al. Geriatric nutritional risk index correlates with length of hospital stay and inflammatory markers in older inpatients.

Clinical Nutrition. 2017;36(4):1048-53.

121. Balci C, Bolayir B, Eşme M, Arik G, Kuyumcu ME, Yeşil Y, et al. Comparison of the Efficacy of the Global Leadership Initiative on Malnutrition Criteria, Subjective Global Assessment, and Nutrition Risk Screening 2002 in Diagnosing Malnutrition and Predicting 5‐

64

Year Mortality in Patients Hospitalized for Acute Illnesses. Journal of Parenteral and Enteral Nutrition. 2020.

122. Sousa‐Santos AR, Afonso C, Borges N, Santos A, Padrão P, Moreira P, et al. Factors associated with sarcopenia and undernutrition in older adults. Nutrition & Dietetics.

2019;76(5):604-12.

123. Kootaka Y, Kamiya K, Hamazaki N, Nozaki K, Ichikawa T, Nakamura T, et al. The GLIM criteria for defining malnutrition can predict physical function and prognosis in patients with cardiovascular disease. Clinical Nutrition. 2021;40(1):146-52.

124. Shimizu A, Maeda K, Honda T, Ishida Y, Ueshima J, Nagami S, et al. Comparison between the global leadership initiative on malnutrition and the European Society for Clinical Nutrition and Metabolism definitions for the prevalence of malnutrition in geriatric rehabilitation care. Geriatrics & Gerontology International. 2020;20(12):1221-7.

125. Yin L, Lin X, Li N, Zhang M, He X, Liu J, et al. Evaluation of the global leadership initiative on malnutrition criteria using different muscle mass indices for diagnosing malnutrition and predicting survival in lung cancer patients. Journal of Parenteral and Enteral Nutrition. 2020.

126. Xu J-Y, Zhu M-W, Zhang H, Li L, Tang P-X, Chen W, et al. A Cross-Sectional Study of Glim-Defined Malnutrition Based on New Validated Calf Circumference Cut-Off Values and Different Screening Tools in Hospitalised Patients over 70 Years Old. The journal of nutrition, health & aging. 2020;24:832-8.

127. Sanchez‐Rodriguez D, Locquet M, Reginster JY, Cavalier E, Bruyère O, Beaudart C.

Mortality in malnourished older adults diagnosed by ESPEN and GLIM criteria in the SarcoPhAge study. Journal of cachexia, sarcopenia and muscle. 2020;11(5):1200-11.

128. Efendioğlu EM, Göl M, Tarakçıoğlu MS, Türkbeyler İH, Öztürk ZA. Determination of Vitamin D, Vitamin B12 and Folic Acid Deficiency Prevalence Among Geriatric Palliative Care Patients. Eur J Geriatr Gerontol. 2020;2(1):9-12.

129. Yilmaz M, Atilla FD, Sahin F, Saydam G. The effect of malnutrition on mortality in hospitalized patients with hematologic malignancy. Supportive Care in Cancer.

2020;28(3):1441-8.

130. Kruger DJ, Nesse RM. Sexual selection and the male: female mortality ratio.

Evolutionary Psychology. 2004;2(1):147470490400200112.

131. Huang ES, Laiteerapong N, Liu JY, John PM, Moffet HH, Karter AJ. Rates of complications and mortality in older patients with diabetes mellitus: the diabetes and aging study. JAMA internal medicine. 2014;174(2):251-8.

132. Kamangar F, Dores GM, Anderson WF. Patterns of cancer incidence, mortality, and prevalence across five continents: defining priorities to reduce cancer disparities in different geographic regions of the world. Journal of clinical oncology. 2006;24(14):2137-50.

133. Gentile S, Lacroix O, Durand A, Cretel E, Alazia M, Sambuc R, et al. Malnutrition: a highly predictive risk factor of short-term mortality in elderly presenting to the emergency department. The journal of nutrition, health & aging. 2013;17(4):290-4.

134. Karaman D, Topal K, Aksoy H, Gereklioğlu Ç. Huzurevinde kalan yaşlılarda malnütrisyon, depresyon ve yaşam kalitesi üzerine etki eden faktörlerin belirlenmesi.

Pamukkale Tıp Dergisi.12(3):545-53.

65 8. EKLER 8.1. Ek 1 – MNA Kısa Form

66 8.2. Ek 2 – Hasta Formu

67 8.3. Ek 3 - YYK-Kısa Formu

68

69

70

Benzer Belgeler