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Introduction to Biochemistry

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(1)

Introduction to

Biochemistry 

(2)

What is

Biochemistry?

Biochemistry is the chemistry of life.

Basic principles of biochemistry are common to all living organism

Biochemists use physical and chemical principles to explain biology at the molecular level.

(3)

Biochemistry

(4)

How does biochemistry impact you?

Veterinary Medicine

Medicine

Agriculture

Industrial applications

Environmental applications

(5)

Principle Areas of Biochemistry

Structure and function of biological macromolecules

Metabolism – anabolic and catabolic reactions.

Molecular Genetics

Regulation of protein synthesis

(6)

Organization of Life

Elements (Minerals)

Simple organic compounds (monomers)

Macromolecules (polymers)

Supramolecular structure

Organelles

Cells

Tissues

Organisms

(7)

Functional groups of organic

compounds

(8)

Many Important Biomolecules are Polymers 

Monomer

Polimer

Supramolecular structure

- - Amino acid

- - Protein subunit

- - Enzyme complex

(9)

Cells

Prokaryotes are organisms made up of cells that lack a cell nucleus or any membrane-encased organelles.

Eukaryotes are organisms made up of cells that possess a membrane-bound nucleus (includes genetic material) as well as membrane-bound organelles.

(10)

Carbohyd

rates

(11)

Carbohyd

rates

(12)

Glycogen – Stored in the liver and muscle.

Starches – plants

Cellulose - roughage

(13)

Lipids

(14)

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