Analytical Chemistry is a branch of chemical science that deals with identification, separation and quantification of the components of a sample.
Analysis could be divided two part.
1) Qualitative analysis: It is aimed to determine the chemical components of a
sample.
2) Quantitative analysis: It is aimed to determine the quantities of the substances
present in the sample.
Separation methods are included in both qualitative and quantitative analysis.
Analytical methods are classified according to the measurement of some
quantities proportional to the quantity of analyte. Classical Methods and
Instrumental Methods.
The classical methods are divided in to two part.
1) Gravimetric methods: The product formed as a result of a chemical reaction is based on the weight measurement, such as precipitation, electrodeposition and evaporation.
2) Volumetric methods: These are based on measuring the volume of a phase proportional to the quantity of the component to be determined.
Titrimetric methods are example to volumetric methods.
These methods are fairly accurate and precise methods, but their operation takes a long time and requires a large amount of manual skill as long as the amount of material to be assigned is high.
In instrumental analysis, signals are analyzed proportinal to type and quantity of a compound using some analytical instruments. Instrumental analytical methods are divided some parts.
1) Spectroscopic methods: This techniques is based on analysis of spectroscopic characteristics of a compound. For this aim, UV-Visible spectrophotometry, spectrofluorimetry, IR spectrophotometry, atomic spectroscopy, X-ray spectroscopy can be used.
2) Electroanalytical methods: This techniques is based on analysis of electrochemical characteristics of a compound. Voltammetry, polarography, coulometry, conductometry and potentiometry.
3) Chromatographic methods: This techniques is based on separation of
compounds related with structure of these compounds. Liquid chromtography,
gas chromatography, thin layer chromatography, super critic fluid chromatograpy
are exampled to this technique.
Beside these, there are capillary electrophoresis, thermal analytical methods and combined methods such as LC-MS, GC-MS. These are also classified in instrumental methods.
CONCENTRATIONS UNITS OF SOLUTIONS
Solutions are mixtures which are formed by homogeneous distribution of two or more phases in one of them. In solutions, higher amount part is solvent, lower amount part is solute. The amount of solubility is determined in various forms in chemical analysis.
1) Atom weight: The total weight of an atom as many as the avogadro number (6.02 x 10
23) of an element.
2) Molecular weight: It is the sum of the atomic weights of the atoms that bring a molecule to the square. For example: Mn: 55 g, Zn: 65 g.
3) Mole number = weight / molecular weight
What is mole of 20.0 g NaOH? (Na:23, H:1, O:16) 20 / 40 = 0.5 mol
1 mol = 1000 mmol 1 mmol = 10
-3mol
Percent solubles: Solubles in solution are expressed as percentages.
Weight / weight (w / w), weight / volume (w / v) and volume / volume (v / v). If there isnt any knowledge about this, units will be excepted as w / v.
For example, % 3 boric acid solution means that 3 g boric acid in 100 mL
water. In commercial acids like HNO
3, HCl etc, this unit is w/w. For liquid –
liquid mixture, this unit is v/v. For example, % 20 methanol solution means
that 20 mL methanol in 100 mL solution (80 mL of this solution is water).