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PREPARATION OF HISTOLOGICAL SPECIMENS

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Histopathological Diagnosis

PREPARATION OF

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CUTTING • Using the microtome.

• A microtome is a mechanical instrument used to cut biological specimens into very thin segments for microscopic examination. • Most microtomes use a steel blade and are used to prepare

sections of animal or plant tissues for histology.

• The most common applications of microtomes are :

1- Traditional histological technique: 2- Cryosection:

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1- Traditional histological technique:

tissues are hardened by replacing water with paraffin. The tissue is then cut in the microtome at thicknesses varying from 2 to 25 micrometers thick.

2- Cryosection:

water-rich tissues are hardened by freezing and cut frozen; sections are stained and examined with a light microscope.

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3- Electron microscopy:

after embedding tissues in epoxy resin, a microtome equipped with a glass or diamond knife is used to cut very thin sections (typically 60 to 100 nanometers).

Sections are stained and examined with a transmission electron microscope. This instrument is often called an ultramicrotome.

4- Botanical microtomy:

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The Frozen Technique

In this method, the fresh tissues are frozen hardened and cut with a freezing microtome in the cryostat apparatus within few minutes.

• It is a quick and simple method which is commonly used during operations for rapid diagnosis of tumors e.g. carcinoma.

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The Frozen Technique

Can be used in Histochemistry or IHC to demonstrate enzymes and chemical components of tissues.

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