The Impact of The Coronavirus Disease 2019 Outbreakon The Quality of Life of Patients with Epilepsy

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Geçen yıl Londra’da düzenlenen müzayedede Kültür Bakanlığı tarafından 1540 sterline (yakla­ şık 9 milyon 250 bin TL) satın alınan kitap dünkü müzayedede 5

All types of silk tofu significantly reduced the L/B value; ALT activity, total cholesterol, hepatic MDA and PC levels, beside, liver vitamin C content increased compared to CCl 4

In the present study, we aimed at determining the levels of depression, exhaustion, pain and quality of life (QoL) in relatives taking care of patients with

• In patients with long-term and depressive symptoms especially, PNES should be considered if a different type of new seizures or drug resistant seizure is

no statistically significant difference was found between married and single participants according to their difference mean scores in the consumption of meat

The cost ratio of antiepileptic drugs were increased dramatically from newly diagnosed group (Group A) to drug resistant group (Group E) while newer antiepileptic drugs

Objectives: The coronavirus disease 2019 (COVID-19) pandemic is an extraordinary experience around the world; however, its effect on phys- ical activity, anxiety, and seizure