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TURKISH PHARMACOPOEIA 1974 ETHANOL

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(1)

TURKISH PHARMACOPOEIA 1974

ETHANOL

(2)

Three types of ethanol registered in Turkish Pharmacopoeia 1974:

1. Ethanolum, Ethanol (which we will analyse)

(95 per cent V/V to 96.8 per cent V/V

92.5 per cent m/m to 95 per cent m/m)

2. Ethanolum Absolutum, Absolute Ethanol:

(not less than 99 per cent V/V of C

2

H

6

O)

3. Ethanolum Dilutum, Diluted Ethanol:

(69.1 per cent V/V to 71 per cent V/V

61.5 per cent m/m to 63.5 per cent m/m)

(3)

• CHARACTERISTICS

• SOLUBILITY

• IDENTITY TEST

• RELATIVE DENSITY

• ALDEHYDES AND OTHER FOREIGN SUBSTANCES

• FURFURAL

• FUSEL OIL AND ALLIED IMPURITIES

• KETONES, ISOPROPANOL AND TERTIARY BUTANOL

• METHANOL

• APPEARANCE

• ACIDITY

(4)

APPEARANCE

Colourless

Clear

Volatile

Flammable liquid

SOLUBILITY

Miscible with

Water

Ether

Glycerine

Chloroform

Acetone

CHARACTERS

(5)

IDENTITY TEST

3C

2

H

5

OH (ethanol) +

4H

2

SO

4

+

K

2

Cr

2

O

7

(orange)

3CH

3

CHO

(acetaldehyde)

+

Cr

+3 2

(SO

4

)

3

(green)

K

2

SO

4

+ 7H

2

O

o

x

i

d

a

t

i

o

n

r

e

d

u

c

t

i

o

n

(6)

RELATIVE DENSITY

(SPESIFIC GRAVITY)

WHAT IS DENSITY?

Density can be defined as the ratio of mass to a unit volume of matter. (g/ml)

What is Relative Density?

The relative density of a substance is the ratio of the mass of a certain volume of a substance at a certain temperature to the mass of an equal volume of water at the same temperature.

However, because the density of pure water is so close to 1 (0.9976 grams per cubic centimeter), specific gravity and density are nearly the same value so long as the density is given in g/cc.

How to Measure Relative Density?

Relative density is measured using a density bottle (pycnometer)

The pycnometer is a glass flask with a close-fitting ground glass stopper with a capillary hole through it.

(7)

MEASUREMENT OF RELATIVE DENSITY

The weight of empty

pycnometer = M

1

Pycnometer with ethanol = M

2

Rinse the pycnometer with

distilled water and fill it with

water = M

3

M

1

= The weight of pycnometer

M2= Ethanol + Pycnometer

M3= Water + Pycnometer

Relative Density of Ethanol =

(M2-M1) / (M3-M1) =

The weight of ethanol

The weight of water

Relavite Density of Ethanol

(8)

Points to Consider

Use precision scale and 4 digits after decimal point.

The pycnometer should be completely dry when empty.

Add water such that pycnometer as well as capillary hole

in the stopper is filled with liquid.

The capillary hole releases a spare liquid after closing a

top-filled pycnometer and allows for obtaining a given

volume of measured and/or working liquid with a high

accuracy.

Dry the spare water that leaks through the capillary hole

with a filter paper.

(9)

ALDEHYDES AND OTHER

FOREIGN SUBSTANCES

Allow to stand

10 minutes;

The pink

colour.

does not

entirely

dissaper

Ethanol

Potassium permanganate purple permanganate ion, MnO4-,is reduced to colorless Mn2+

(10)

FURFURAL

Ethanol is made from glucose (hexose). If it

is made from pentose, the furfural is formed

as a degradation product.

(11)

FUSEL OIL AND ALLIED IMPURITIES

Allow an amount of ethanol to evaporate

spontaneously from a filter paper, until the

surface of the paper is barely moist; no

foreign odour is perceptible.

On the addition of a few drops of sulfuric

acid R, no red or brown colour develops.

(12)

KETONES, ISOPROPANOL AND TERTIARY BUTANOL

Ethanol + Water + Mercuric Sulphate (Hg

2

SO

4

)

It should not

produce a

PRECIPITATE

Heat in a water bath

(13)

METHANOL

Ethanol

+

Water : Potassium Permanganate R : Phosphoric Acid R

Allow to stand for 10 minutes

Oxalic Acid R : Sulphuric Acid R : Water

+

Fuchsine TS

After standing for 30 minutes

(14)

APPEARANCE

Dilute 1 mL to 20 mL with

water. After standing for 5 min,

the dilution remains clear.

(15)

ACIDITY

Ethanol + Phenolphtalein TS

0,02 M NaOH

(PINK)

PHENOLPHTALEIN TS; 1% m/V solution of Phenolphtalein R in

Ethanol R (%95) Ph= 8.2-10.0

PHENOLPHTHALEIN is an indicator of

acids (COLORLESS) and

bases (PINK).

(16)

RESIDUE ON EVAPORATION

Evaporate 5 mL to dryness on a

water-bath and dry at 100-105°C for 1 h.

The

residue

weighs

a

maximum

of

(17)

In 5 ml Ethanol

R g residue

In 100 ml

X

X = % residue on evaporation m/V

RESIDUE ON EVAPORATION

The weight of evaporating dish = X g

The weight after ethanol evaporation= Y g

Y-X = Residue on Evaporation (R g)

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