ContentslistsavailableatScienceDirect
Journal
of
Pharmaceutical
and
Biomedical
Analysis
jou rn al h om e p a g e :w w w . e l s e v i e r . c o m / l o c a t e / j p b a
Exploring
the
halophyte
Cistanche
phelypaea
(L.)
Cout
as
a
source
of
health
promoting
products:
In
vitro
antioxidant
and
enzyme
inhibitory
properties,
metabolomic
profile
and
computational
studies
Francesca
Trampetti
a,
Catarina
Pereira
a,
Maria
João
Rodrigues
a,
Odeta
Celaj
b,
Brigida
D’Abrosca
b,
Gokhan
Zengin
c,
Adriano
Mollica
d,
Azzurra
Stefanucci
d,
Luísa
Custódio
a,∗aCentreofMarineSciences,UniversityofAlgarve,FacultyofSciencesandTechnology,Ed.7,CampusofGambelas,8005-139Faro,Portugal
bDepartmentofEnvironmental,BiologicalandPharmaceuticalSciencesandTechnologies,UniversityofCampaniaLuigiVanvitelli,ViaVivaldi,43,81100
Caserta,Italy
cSelcukUniversity,ScienceFaculty,DepartmentofBiology,Campus,42250Konya,Turkey dDepartmentofPharmacy,University“G.d’Annunzio”ofChieti-Pescara,66100Chieti,Italy
a
r
t
i
c
l
e
i
n
f
o
Articlehistory: Received8October2018
Receivedinrevisedform7November2018 Accepted23November2018
Availableonline24November2018 Keywords:
Carbohydratehydrolysingenzymes Cholinesterases Computationalapproach Oxidativestress NMR Tyrosinase
a
b
s
t
r
a
c
t
In thisstudy, ethylacetate,acetone, ethanoland waterextracts fromflowers,stems and rootsof Cistanchephelypaea(L.)Coutwereappraisedforradicalscavengingactivity(RSA)towards 1,1-diphenyl-2-picrylhydrazyl,2,2-azino-bis(3-ethylbenzo-thiazoline-6-sulfonicacid)andsuperoxidefreeradicals,and formetalchelatingactivitiesonironandcopperions.Thewaterextractshadthehighestantioxidant activity,especiallythosefromrootsandflowers,andwerefurtherappraisedforinvitroinhibitionof enzymesimplicatedontheonsetofhumanailments,namelyacetyl-(AChE)andbutyrylcholinesterase (BuChE)forAlzheimer’sdisease,␣-glucosidaseand␣-amylasefordiabetes,andtyrosinaseforskin hyper-pigmentationdisorders.TheextractshadahigheractivitytowardsBuChE,andtherootsextracthadthe highestcapacitytoinhibittyrosinase.Samplesshowedalowcapacitytoinhibitcarbohydratehydrolysing enzymes,exceptfortherootextractwithagoodinhibitiononglucosidase.Sampleswerethen character-izedbyNMR(1Dand2D):themainmetabolitesidentifiedintheflowersextractwereiridoidglycosides, inparticularglurosideandbartsioside.Instems,phenylehanoidglycosides(PhGs)andiridoidswere detected,especiallyacteoside.InrootsweredetectedessentiallyPhGs,mainlyechinacosideand tubu-losideA.Dockingstudieswereperformedontheidentifiedcompounds.Afavorablebindingenergy oftubulosideAtotyrosinasewascalculated,andindicatedthiscompoundasapossiblecompetitive inhibitorof␣-glucosidaseandtyrosinase.OurresultssuggestthatC.phelypeaeisapromisingsource ofbiologically-activecompoundswithhealthpromotingpropertiesforpharmaceuticalandbiomedical applications.
©2018ElsevierB.V.Allrightsreserved.
1. Introduction
Halophytesspecieshavebeentraditionallyusedsinceancient
timesasfoodandassourcesofmedicinalproducts,andcurrently,
thereisahighinterestintheiruseforhumanandanimalhealth
improvement. Thereare severalrecent reports focusing onthe
potentialofwildhalophytesaspromisingsourcesofingredients
infunctionalfoodproducts,nutraceuticalsand/orbioactive
com-∗ Correspondingauthor.
E-mailaddress:lcustodio@ualg.pt(L.Custódio).
pounds[1,2].Halophytesarewelladaptedtoseveralenvironmental
constraints,suchaswaterandsoilsalinityanddrought,andcanbe
cultivatedbydifferentsystemsinarangeofsalineirrigationwater
resourcesand/orindegradedsalinesoils.
ThegenusCistanche(family:Orobanchaceae)embodiesmore
than20speciesinhabitingmainlyaridandsemi-aridareasofthe
EuropeanIberianPeninsula,AfricaandAsia.Cistanchespeciesare
holoparasitesontheroots of differentplantspecies, mainlyon
Chenopodiaceae.Herba Cistanches (RouCong-Rong in Chinese)
wasfirstrecordedinShenNong’sChineseMateriaMedicainca.100
B.C,whereitwasmentionedasthedriedstemsofCistanche
tubu-losa(Schrenk)Hook.f.andC.deserticolaMa[3].HerbaCistanchesis
https://doi.org/10.1016/j.jpba.2018.11.053
consideredasatopgradeoftherapeuticagents,oftencalledasthe
“Ginsengofthedeserts”,andisusedforthetreatmentofdifferent
healthproblems,asforexamplechronicrenaldisease,impotence,
femaleinfertility,morbidleukorrheaandprofusemetrorrhagia[3].
Itisalsodescribedtohavesedative,vasorelaxantandaphrodisiac
effectsandtoimprovelearningskills[3].Besidesitscommonuses
inChina,HerbaCistanchesissimilarlyusedasafoodsupplement
inJapanandSoutheastAsia.
Manybiologicalactivitieswerereportedfordifferentspeciesof
theOrobanchaceaefamily,includingantioxidant,antifatigue,and
anti-inflammatory,[3,4].ExtractsfromCistancheplantsthushave
anextensiverangeofactivities,comprisingthetreatmentofkidney
deficiencyandsenileconstipation,forlearningimprovement,relief
ofsymptomsrelatedwithAlzheimer’sdisease(AD),management
ofmenopausalsymptoms,enhancementofimmunity,anti-aging
andantifatigue[5].Theseactivitiesareascribedtothepresenceof
differenttypesofbioactivemolecules,suchasphenylethanoid
gly-cosides(PhGs),iridoids,apigeninderivativesandpolysaccharides
[5].
Cistanchephelypaea (L.) Coutis an edible halophyte present
in sand dune environments of Portugal, Spain, Crete, Cyprus,
Turkey,andintheeasternpartoftheMediterraneanregion.This
plantisgatheredfromthewildandusedlocallyasafood,quite
similar to asparagus. Its flowers are rich in unsaturated fatty
acids,sterolsandvitaminE,andtherefore,canbeofinterestfor
thefood industry [6]. However, and despite the
biotechnolog-icalimportance of theCistanche genusand thepossible health
promotingproperties of C. phelypaea,little is known regarding
thechemical profileorbiological activitiesofthisspecies.
Aim-ingtoevaluateifC.phelypaeacouldbeconsideredasasourceof
bioactiveproductswithhealthimprovementproperties,thiswork
determinedtheinvitroantioxidantandenzymaticinhibitory
prop-ertiesofextractsmadefromroots,flowersandstemsfromwild
plantscollectedintheSouthernPortugal.Antioxidantcapacitywas
appraisedbyfivecomplementarymethods,namelyradical
scav-enging activity (RSA) on 1,1-diphenyl-2-picrylhydrazyl (DPPH),
2,2-azino-bis(3-ethylbenzo-thiazoline-6-sulfonicacid)(ABTS)and
superoxide(O2•−)free radicals,and metalchelatingactivityon
copperandiron.Enzymaticinhibitorypropertieswereevaluated
towardenzymesrelatedwiththeonsetofAD(acetylcholinesterase:
AChEand butyrylcholinesterase:BuChE),type 2diabetes
melli-tus(␣-glucosidase and␣-amylase) and skinhyperpigmentation
(tyrosinase).Finally,thechemicalcompositionofthewaterextracts
wasestablishedbyNMR(1Dand2D)analysesandmolecular
dock-ingandmoleculardynamics(MD)studieswereperformedonthe
identifiedcompounds.
2. Materialandmethods
2.1. Reagents
All the chemicals used in this work were of analytical
grade. Sigma-Aldrich (Germany) supplied DPPH, ABTS, sodium
nitrite, sulphanilamide, N-(1-Naphthyl) ethylenediamine
dihy-drochloride(NED),butylatedhydroxytoluene(BHT),AChE (from
electriceel,Type-VI-S,EC3.1.1.7),BuChE(fromhorseserum,EC
3.1.1.8),acetylthiocholineiodide(ATCI),butyrylthiocholine
chlo-ride(BTCl),galantaminehydrobromide (fromLycorissp.,≥94%),
␣-amylase (from porcine pancreas, EC 3.2.1.1), ␣-glucosidase
(from Saccharomyces cerevisiae, EC 3.2.1.20),
4-nitrophenyl-␣-d-glucopyranoside (PNPG), tyrosinase (from mushroom, EC
1.14.18.1), l-2,3-dihydroxyphenylalanine (L-DOPA), kojic acid
(≥ 99%), acarbose (≥ 95%) and phosphate buffer
methanol-d4, trimethylsilylpropionic-2,2,3,3-d4 acid sodium salt (TMSP).
Folin-Ciocalteau(F-C)phenolreagentandphosphoric acidwere
purchasedfromMerck(Germany),whileCambridgeIsotope
Labo-ratoriesInc.(USA)suppliedD2O.Additionalreagentsandsolvents
wereobtainedfromVWRInternational(Belgium).
2.2. Plantmaterial
WholefloweringplantsofC.phelypaeawerecollectedinLudo,
RiaFormosa,acoastallagooninsouthernPortugal,inJune2013
(37◦0114.2N7◦5305.5W).Thetaxonomicalclassificationwas
confirmedbythebotanistDr.ManuelJ.Pinto(NationalMuseumof
NaturalHistory,UniversityofLisbon,BotanicalGarden,Portugal)
andavoucherspecimeniskeptintheherbariumofthe
Xtreme-Biolaboratory(voucherno
MBH028).Plantsweredividedinroots,
flowersandstems,ovendriedfor3daysat40◦C,powdered,sifted
througha50meshsizestandardsieve,andstoredat−20◦Cuntil
needed.
2.3. Extraction
Four independent extractions were made by mixing dried
biomasswithsolventsofincreasingpolarities(ethylacetate,
ace-tone, ethanol and water, 1:40 w/v), overnight (16h) at room
temperature(RT),understirring(750rpm).Extractswerefiltered
(Whatmanno 4) and evaporated under vacuumat 40◦C. Dried
extractsweredissolvedindimethylsulfoxide(DMSO)atthe
con-centrationof25mg/mLandstoredat4◦Cuntilneeded.
2.4. Determinationofantioxidantactivitybyradical-basedassays
TheextractswereevaluatedforRSAonDPPH,ABTSandO2•−
radicalsbypreviouslydescribedmethods[1,2]usingBHTand
cat-echinaspositivecontrols.Theextractsweretestedfirstat1,5and
10mg/mL,andresultswerecalculatedaspercentageofinhibition
relativetoacontrolcontainingDMSO.Thevaluesforhalfmaximal
inhibitoryconcentration(IC50values)werecalculatedforsamples
withactivitieshigherthan50%at1,5or10mg/mL,bytestinga
minimumoffiveconcentrations.
2.5. Determinationofantioxidantactivitybymetal-related
methods
Themetalchelatingactivityoncopper(CCA)andiron(ICA)was
assessedas describedin [1,2],using ethylenediaminetetraacetic
acid(EDTA)aspositivecontrol.Samplesweretestedfirstat1,5
and10mg/mL,andresultswerecalculatedaspercentageof
inhi-bitionrelativetoacontrolcontainingDMSO.TheIC50valueswere
calculatedasdescribedinSection2.4.
2.6. Enzymeinhibitionassays
Theextractsatconcentrationsrangingfrom1to5mg/mL,were
evaluatedfortheircapacitytoinhibitAChE,BuChE,␣-amylase,
␣-glucosidaseandtyrosinase,accordingto[7].Galataminewasused
asastandardinhibitorforcholinesterasesatconcentrationsupto
0.5mg/mLandresultswereexpressedasgalatamineequivalents
(mgGALAE/g extract).Acarbose wasused apositive controlfor
␣-amylaseand␣-glucosidaseatconcentrations upto10mg/mL
andresultswereexpressedasacarboseequivalents(mmolACAE/g
extract).Kojicacidwasusedasastandardinhibitoroftyrosinase
atconcentrationsupto0.5mg/mL,andactivitywasexpressedas
2.7. MetabolomicanalysisbyNMR
2.7.1. Samplepreparationformetabolomicanalysis
Freeze-driedwaterextractsofstems,rootsandflowers(50mg)
weretransferredto2mLmicrotubes.NMRsampleswereprepared
inamixtureofphosphatebuffer(90mM;pH6.0)inD2Ocontaining
0.01%(w/w)oftrimethylsilylpropionic-2,2,3,3-d4acidsodiumsalt
andmethanol-d4.Atotalof1.5mLofphosphatebufferinD2Oand
methanol-d4(1:1)wasaddedtothesamples.Themixturewasthen
vortexedatRTfor1min,ultrasonicated(Elma®TransonicDigitals)
for40min,andcentrifuged(BeckmanAllegraTM64R)at13,000rpm
for10min.Aliquotsof0.6mLweretransferredtoNMRtubesand
analysedbyNMR.
2.7.2. NMRexperiments
NMRspectrawererecordedat25◦Cand300.03MHzfor1Hon
aVarianMercuryPlus300FouriertransformNMR. CD3ODwas
used asthe internal lock. Each1H-NMR spectrum consisted of
256scanswiththefollowingparameters:0.16Hz/point,
acquisi-tiontime(AQ)=1.0s,relaxationdelay(RD)=1.5s,and90◦ pulse
width(PW)=13.8s.Apresaturationsequencewasusedto
sup-presstheresidualH2Osignal.Freeinductiondecays(FIDs)were
FouriertransformedwithLB=0.3Hzandtheresultingspectrawere
manuallyphasedandbaselinecorrectedandcalibratedtoTMSPat
0.0ppm,using1H-NMRprocessor(MestReNova,version8.0.2).
1H-1H correlated spectroscopy (COSY), heteronuclear single
quantum coherence (HSQC) and heteronuclear multiple bond
correlation (HMBC) spectra were recorded. COSYspectra were
acquiredwitha1.0srelaxationdelayand2514Hzspectralwidth
inbothdimensions.ThewindowfunctionforCOSYspectrawas
sine-bell(SSB=0).HSQCand HMBCspectrawereobtainedwith
a 1.0s relaxation delay and 3140Hz spectral width in f2 and
18,116Hzinf1.Qsine(SSB=2.0)wasusedforthewindow
func-tionoftheHMBC.Theoptimizedcouplingconstantswere140Hz
forHSQCand8HzforHMBC.Constanttimeinverse-detection
gra-dientaccordionrescaledheteronuclearmultiplebondcorrelation
spectroscopy(CIGAR–HMBC)spectra(8>nJ
(H,C)>5)wereacquired
withthesamespectralwidthusedforHMBC.Heteronuclearsingle
quantumcoherencetotalcorrelationspectroscopy(HSQC-TOCSY)
experimentswereoptimizedfornJ
(H,C)=8Hz,withamixingtime
of90ms.
2.7.3. Quantitativeanalysis
Themainmetabolitesidentifiedinthewaterextractswere
ana-lysed byquantitative analysis.1H-NMR spectrawere bucketed,
reducingit tointegral segmentswitha widthof0.02ppm with
ACDLABS12.01H-NMRprocessor(ACDLABS12.0,Toronto,Canada).
For each metabolite,buckets correspondingtonon-overlapping
signalsweremanuallyintegrated,scaledtotheinternalstandard
signalandusedtocalculatetherelativeamount.Theamountof
eachmetabolitewascalculated.Resultswereexpressedasmg/gof
freeze-driedsample.
2.8. Molecularmodelling
2.8.1. Proteinspreparation
Theenzymesusedinthebiologicaltestsreportedinthiswork
werealsousedfortheinsilicoexperiments.Theenzymestogether
withtheirinhibitorsweredownloadedfromtheProteinDatabank
RCSB PDB [8]. The crystal structures were prepared as
previ-ouslyreportedbyPrepWizard toolembeddedin Maestrosuite.
AChE(pdb:4×3C)in complexwithtacrine-nicotinamidehybrid
inhibitor,BuChE(pdb:4BDS)[9]incomplexwithtacrine,␣-amylase
(pdb:1VAH) in complex with r-nitrophenyl-␣-d-maltoside,
␣-glucosidase(pdb:3AXI) in complexwithmaltose and tropolone
complexedwithtyrosinase(pdb:2Y9X)weresubjectedto
proto-nationatpHfixedat7.4byPropKa.Allthemissingfragmentsand
othererrorspresentinthecrystalstructuresweresolvedbyPrime
module,thecrystallographicligandswereusedtodeterminethe
enzymaticcavity.
2.8.2. Ligandspreparation
Thechemical structuresofthemoleculesused forthe
dock-ingexperiments arereported inFig.2 and weredocked tothe
selectedenzymepool.Severaldockingstudiesperformedon
glyco-sidepolyphenolswerepreviouslyreportedbyourresearchgroup
[7,9] andexhibit a goodinhibitory activitytowardthe selected
enzymes.In thiswork,thedocking experimentsweremadeby
GlideembeddedinMaestro2015suite,andthefreebindingenergy
estimationwascalculatedinordertodiscussthestabilityofthe
complexenzyme-inhibitor.Thetwodimensionalstructureofthe
substancesweredrawnbyChemBiodraw14.0and convertedin
3DstructuresbyMaestro;theresultingsubstanceswereusedfor
molecularmodelingexperimentsafterpreparationand
minimiza-tion.TheligandswerepreparedbytheLigPreptoolembeddedin
Maestro2015,neutralized atpH7.4byEpik andminimizedby
OPLS3forcefield.
2.9. Statisticalanalysis
Resultswereexpressedasmean±standarderrorofthemean
(SEM)andexperimentswereconductedatleastintriplicate.
Sig-nificantdifferenceswereassessedbyanalysisofvariance(ANOVA)
followedby theTukeyHSDtest,and bytheKruskal-Wallistest
whenparametricitydidnotprevail.Differenceswereconsidered
significantwhenPvalueswerelowerthan0.05. SPSSstatistical
packageforWindows(release15.0,SPSSInc.)wasused.TheIC50
valueswerecalculatedbysigmoidalfittingofthedatainthe
Graph-PadPrismv.5.0program.
3. Resultsanddiscussion
3.1. Antioxidantactivity
Ingeneral,thewaterextractsof rootsandflowersexhibited
the highest antioxidant capacity (Table1). Regarding theABTS
radical,thebestresultwasobtainedwiththewaterextractsof
rootsandstems,withIC50valuesof0.50and0.58mg/mL,
respec-tively.TheutmostDPPHandO2•−scavengingactivitieswerealso
obtainedwiththewater root’sextract,withIC50 values of0.37
and0.54mg/mL.Extractsfromflowershadnilchelation
proper-ties,whilefortheremainingsamplesthehighestchelationcapacity
wasobtainedwiththerootextracts,withIC50valuesof0.11and
4.4mg/mL forICAandCCA,respectively.Aboul-Eneinetal.[10]
evaluatedtheDPPHscavengingpropertiesofwaterandethanol
extractsfromC.phelypaeawholeplants,andsimilartotheresults
presentedhere,obtainedbetterresultswiththewater extracts.
Methanol extracts from thesame species also had a high RSA
towardsDPPH[11].Moreover,differentextractsmadefromother
Cystanchespeciespresentedrelevantantioxidantproperties,asfor
examplethosefromC.violaceadisplayingRSAonDPPHandalso
ironchelatingproperties[12].
Oxidativestressresultsfromtheimbalancebetweenan
exces-siveoxidantsaccumulationandreducedlevelsofantioxidants,and
originatestheoxidationofbiomoleculesandlossofitsbiological
roles,and/orhomeostaticimbalances.Thisprocessisconsideredas
thekeyriskfactorfortheonsetofseveralpathologies,asfor
exam-pleneurodegeneration,diabetesandskindisorders[13].Therefore,
oneapproachtopreventsuchdiseasesistheuseofantioxidants,for
exampleintheformofdietarysupplements,aimingtoprotectthe
organismfromexcessiveROSproduction[13].Ourresultssuggest
Table1
RadicalscavengingactivityonDPPHandABTSradicals,andmetalchelatingactivityoncopper(CCA)andiron(ICA)ofwater,acetone,ethylacetateandethanolextractsof roots,flowersandstemsofC.phelypaea.ResultsareexpressedasIC50values(mg/mL).
Organ/standards Extract ABTS DPPH O2•−
ICA CCA Roots Ethylacetate 2.0±0.1c 3.3±0.2g 0.99±0.04b 6.2±1.7d nr Ethanol nr 0.69±0.04c 6.5±0.0e nr 6.2±0.1bc Acetone 1.7±0.1c 1.2±0.1d nr nr 4.5±0.1b Water 0.50±0.05b 0.37±0.04b 0.54±0.05a 0.11±0.02a 4.4±0.1b Stems Ethylacetate 5.7±0.2e 6.5±0.2i nr 2.5±0.1c 9.8±0.8d Ethanol nr 1.9±0.1e nr nr nr Acetone 5.2±0.1d 4.5±0.1h nr nr 6.0±0.1bc Water 0.58±0.03b 1.2±0.1d 4.6±0.13d 1.4±0.1b 7.8±0.5c Flowers Ethylacetate nr nr nr nr nr Ethanol 2.9±0.0e nr nr nr nr Acetone nr nr nr nr nr Water nr 2.6±0.2f 2.8±0.4c 0.06±0.01a 4.5±0.2b Standards BHT 0.14±0.01a 0.11±0.01a – Catechin – – 0.62±0.00a – – EDTA – – – 0.06±0.00a 0.17±0.01a
nr:IC50notreached.Valuesrepresentthemean±standarderrorofthemean(SEM)ofatleastthreeexperimentsperformedintriplicate(n=9).Inthesamecolumnvalues
followedbydifferentletters(insuperscript)aresignificantlydifferentaccordingtotheTukeyHSDtest(p<0.05).
andflowers,couldbeusefulforthepreventionofoxidative stress-related disorders,similar towhat already happens withHerbal Cistanche,whichisrecognizedasapotentnaturalantioxidant[3].
3.2. Enzymaticinhibitoryproperties
3.2.1. AChEandBuChEinhibition
Aspreviously referred, oxidative stressis consideredas the
underlyingcauseforseveraldiseases[13].Therefore,andsincethe
waterextractshadthehighestantioxidantcapacity,theywere
fur-therevaluatedforenzymaticinhibition.AscanbeseeninTable2,
waterextractshadahigheractivitytowardsBuChE,withvaluesof
1.72and1.47mgGALAEforflowersandroots,respectively.AChE
andBuChEparticipateat differentextents inthemodulationof
theneurotransmitteracetylcholine(ACh)andarethusconsidered
importanttherapeutictargetsintherapiestargetingthe
improve-mentofcholinergicdeficitinpatientswithneurologicaldisorders,
suchasAD.AChEispontedasthemainenzymeresponsiblefor
theregulationofACh,whileBuChEisconsideredtobelessactively
involved[14].InAD,thereishoweveranapparentlinkbetween
BuChEactivityandthedepositionoffibrillar-amyloid(A)brain
plaquesinthecerebralcortexwherethisenzymeisnotusually
foundinhighlevels,whichsuggeststheimportantroleofspecific
BuChEinhibitorsinthesymptomatictreatmentofAD[15].
Thereareseveralreports of theuseofHerbaCistanches for
theimprovementofbrainfunction.Forexample,C.tubulosawater
extractspreventedbrainneuronapoptosisinvitro[16]andcould
alleviatethecognitivedysfunction causedby A 1–42through
blockingamyloiddeposition,reversingcholinergicand
hippocam-paldopaminergicneuronalfunctioninanAD-likeratmodel[17].
Inaddition,clinicalassaysindicatedthatC.tubulosaglycoside
cap-sulesandC.herbacanbeusedasalternativetreatmentsformildto
moderateAD[18].However,wecouldnotfindreportsonthe
liter-atureregardingthecholinesteraseinhibitionofCystanchespecies.
OurresultssuggestthatthewaterextractsfromC.phelypeae
flow-ersandstemscontainBuChEinhibitors,relevantfortargetinginitial
stagesofAD,wherethelevelsofAChEhasnotyetsignificantly
decayedbutwheretheriskthatBChEcouldhydrolyseAChexists.
3.2.2. Tyrosinaseinhibition
AscanbededucedfromTable2,thewaterrootsextracthadthe
highestcapacitytoinhibittyrosinase,withavalueof8.03mgKAE/g.
Tyrosinase(monophenoloro-diphenol,oxygenoxidoreductase,EC
1.14.18.1,syn.polyphenoloxidase)isamultifunctionalmembrane
boundtype-3copper-containingglycoproteinwithakey rolein
melaninsynthesis.Tyrosinaseinhibitorshavethuscosmetic
appli-cationsasskin-whiteningproducts,andalsopharmaceuticaluses
for thetreatmentofhealth problems resultingfromthe
exces-siveaccumulationofmelanin,asforexamplepostinflammatory
hyperpigmentationandmelasma[19].Tyrosinaseisalsoinvolved
inneuromelaninproduction,wheredopamineoxidationproduces
dopaquinones.Excessiveproduction of dopaquinones resultsin
neuronaldamageandcelldeath,thussuggestingthattyrosinase
mightalsohavearoleinneuromelaninformationinthehuman
brainandmayberesponsiblefortheneurodegenerationassociated
withParkinson’sandHuntington’sdiseases[20].Therearereports
oftheanti-melanogenicpropertiesofotherCistanchespecies,such
asC.desertícola[21].However,tothebestofourknowledge,this
isthefirstreportregardingthecapacityofC.phelypaeatoinhibit
tyrosinase.OurresultsthussuggeststhatC.phelypaeawaterextract
couldbe of interest for both the cosmetic and pharmaceutical
industries,assourceofanti-melanogenicingredients.
3.2.3. Alphaamylaseand˛-glucosidaseinhibition
Theextractsshowedalowcapacitytoinhibitamylase(Table2).
However,therootextractcouldsignificantlyinhibitglucosidase,
with a value of 7.05mmol ACAE/g. Different Cistanche species
areusedintraditionalmedicineasantidiabeticdrugs,andshow
anti-diabeticfeaturesonanimalmodels.Forexample,the
admin-istration of an aqueous extract of C. tubulosa to db/db mice
significantlysuppressedthehighfastingbloodglucoseand
post-prandial blood glucose levels, improved insulin resistance and
dyslipidemia, and suppressedbody weight loss[22].
Neverthe-lesswecouldnotfindreportsontheinhibitionofcarbohydrates
hydrolysingenzymesbyextractsofCistanchespecies.Ourresults
suggeststhatC.phelypeaecouldbeasourceofcompoundsableto
inhibit␣-glucosidase,andthus,withinterestfordiabetescontrol.
3.3. Chemicalcharacterizationofwaterextracts
Root,stemandflowerwaterextractsofC.phelypeaeshowed
adifferentcompositionintermsofsecondarymetabolitesas
evi-dencedby1H-NMRspectra(Figs.1andS1.).Rootsweredominated
byPhGs,flowersextractwererichiniridoidsandstemextracts
containediridoidsandPhGs(Fig.1Table3).
The1H-NMRspectrumofrootsshowedinthearomaticregion
thesignalsofan(E)-caffeoylportionwiththreearomaticprotons
asanABXspinsystemandtwotrans-positionedolefinicprotons
(TableS1)twodoubletsat␦H7.63(␦C148.0)and␦H6.36(␦C113.9),
pro-Table2
EnzymaticinhibitoryactivityonAChE,BuChE,␣-glucosidase,tyrosinase,amylaseandglucosidaseofwaterextractspreparedfromflowers,rootsandstemsofC.phelypaea.a
Organ AChEinhibition (mgGALAE/g) BuChEinhibition (mgGALAE/g) Tyrosinaseinhibition (mgKAE/g) Amylaseinhibition (mmolACAE/g) Glucosidaseinhibition (mmolACAE/g) Flowers 0.58±0.07a 1.72±0.07a 2.14±0.11b 0.07±0.01b na Roots 0.58±0.04a na 8.03±0.40a 0.06±0.01b 7.05±0.07 Stems 0.30±0.02b 1.47±0.54a 1.45±0.08b 0.12±0.01a na
aValuesareexpressedasmeans±SEMofthreeparallelmeasurements.Datamarkedwithdifferentletterswithinthesamecolumn(insuperscript)indicatestatistically
significantdifferences(p<0.05).GALAE,galantamineequivalents;KAE,kojicacidequivalents;ACAE,acarboseequivalents;na,notactive.
Fig.1.Representative1H-NMRspectraofroots,flowersandstemswaterextractsofC.phelypaea.
tons,onetripletat␦H2.80(␦C35.5)andtwooverlappedprotons
at␦H4.05/3.80(␦C71.9).TheHSQCexperiment(Fig.3)allowed
allaromaticmethinecarbonsofaglyconeandacylmoietytobe
assigned. The same experiment also suggestedthe presence of
three anomeric carbonswithfollowing resonances␦H 5.12(␦C
102.2),␦H4.46(␦C103.4)and␦H4.32(␦C103.1)ingood
agree-mentwiththepresenceofthreesugarsidentifiedasarhamnoseand
twoglucoseunits,basedonheterocorrelationsevidencedinHSQC,
H2BCandHSQC-TOCSYspectra.AlltheseNMRdataareingood
agreementwiththepresenceofaphenylethanoidglycoside.The
CIGAR-HMBCexperimentpermittedtheconfirmationsofall
sig-nificativeinterfragmentalconnectivitiesofthiscompound.HMBC
correlationsbetweenanomericprotonofinnerglucoseat␦H4.46
(H-1)withmethyleneat␦C71.9(C-8)andH-4withestercarboxyl
at␦C168.7allowedtheaglyconeandacylmoietiestobelocated,
respectively,atC-1andC-4ofglucosemoiety.Furthermore,this
innerglucoseshowedtwoadditionalbranchedpointsatC-3and
C-6.InfactthecorrelationsbetweenH-1at␦H4.32withmethylene
carbonat␦C68.5(C-6)andbetweenthebroadsingletofrhamnose
Fig.2.Phenyletanoidgycosides(PhG)andiridoids(IR)detectedinroot,flowerandstemwaterextractsofC.phelypaea.PhG1:Echinacoside,PhG2:TubulosideA,PhG3: acteoside,IR-A:Gluroside,IR-B:Bartioside,IR-C:leonuride(ajugol).
Table3
MainsecondarymetabolitesdetectedinC.phelypaeaextracts.1H-NMRdatarecordedinphosphatebufferinD
2OandCD3OD-(1:1).TMSP(0.1%,␦0.00)aremeasuredinppm
andcouplingconstants(J)inHertz.Relativeamountisexpressedinmgpergoffreeze-driedmaterialasthemeanvalue(n=3)±SD.
Metabolites NMR Amount(mg/g)
Roots IR-A H-3(6.19,dd,6.6and1.8) 30.6±0.0
IR-B H-3(6.26,dd,6.3and1.5),H-7(5.77,brs) 30.9±0.9 IR-C H-3(6.33,dd,6.0and1.5) nq PhG1 H-6(1.05,d.5.7) 148.8±7.7 PhG2 CH3CO(1.96,s) 20.6±1.2 PhG-TOT H-7(7.63d15.9),H-6(7.04dd,8.4and1.8) 264.3±9.6 Flowers
IR-A Seeroots 31.8±2.0
IR-B Seeroots 37.8±2.2
IR-C Seeroots nq
PhG1 Seeroots 61.2±1.4
PhG2 CH3CO(1.97,s) 33.1±1.0
PhG-TOT Seeroots 168.9±10.3
Stems
IR-A Seeroots 33.9±1.3
IR-B Seeroots 33.7±1.2
IR-C Seeroots nq
PhG1 Seeroots 75.8±2.1
PhG2 Seeroots 38.1±0.7
PhG-TOT Seeroots 194.1±4.9
PhG-TOT:sumofallPhGsdetectedinthecrudeextract.ForIR-Cthequantitativeanalysiswasnotpossibleduetostronglyoverlappingsignals;hencethepresenceisindicated by“nq”(notquantified).
identificationofechinacosideastheprincipalmetaboliteofroot extract(PhG1,Figs.1and2).Inaddition,tubulosideA(PhG2)was
alsoidentifiedasconstituentofthesameextract.
Inthe1H-NMRspectrumof flowers,onedoublet at␦
H 5.23
(J=5.7Hz),twodoubledoubletat␦H 6.27(J=6.3e1.5Hz,Table
S2)and6.18(J=6.6e1.8Hz),aswellasabroadsingletat␦H5.76
(H-7)wereevident(TableS2).Severaloverlappedsignalswerealso
detectedintheregionofprotongerminaltooxygenaswellasin
theupfieldregionof1H-NMRspectrum.
Thedoubledoubletat␦H6.27(␦C140.1)showedlongrange
het-erocorrelationwithamethinecarbonC-9at␦C34.7(␦H2.91),asp2
carbonat␦C108.3(␦H4.92),andacetalcarbonC-1at␦C94.9bonded
toadoubletprotonresonatingat␦H5.23,inturncorrelatedwith
threemethinecarbons:thefirst,anolephinicat␦C140.1,the
sec-ond,aliphaticat␦C34.7,andfinallythethirdanomericat␦C99.3.
Thislattersuggestedthepresenceofaglycosidicmoietyinthis
compound,identifiedasglucosebasedonspectroscopicevidences.
The13C-NMRvaluesat␦99.3,77.4,77.1,74.4,71.0,62.1andthe
couplingconstantvalueof8.1Hzforanomericprotonareingood
agreementofa-d-glucopyranosilunitlinkedtoalyconemoiety.
Furthermore,the HMBCexperiment displayedthe following
heterocorrelations:theprotonat␦H4.92withmethineat␦C48.2,
thislatterwitholefinicprotonat␦H5.73(␦C128.0)inturn
hete-rocorrelatedwiththemethineat␦C34.7,withthemethyleneat
␦C39.2,andwithhydroxymethylcarbonat␦C60.8(␦H4.19/4.26).
Fig.3. HSQCspectrumofrootswaterextractofC.phelypaea.
dueaseconddoublebondbearingahydroxymethygrouplinked
tothecarbonat␦C143.8.Thesedataindicatedthepresenceofa
nor-iridoid(IR-BFigs.1and2)bringingtwohydroxylgroupsto
theC-1andC-8carbonsidentifiedasbartiosidealreadyisolatedas
componentofHerbaCistanche[23].
Inthesamespectrum,thesignalsrelatedwithnon-iridoid
glyco-sideswereevident.Bothcompoundslackeddoublebondbetween
theC-7andC-8carbons.Thefirst(IR-C)bearingofthehydroxyl
functionatC-6carbonasbyheterocorrelationsamongacarbinol
carbonat␦C82.5(␦H4.05)andtheH-4protonat␦H4.97(␦C105.6)
aswellastheprotonH-1at␦H5.04(␦C94.6),inturncorrelated
withtheC-3(␦C140.5),C-5(␦C31.8),C-9(␦C43.4)andC-1(␦C
98.2)carbons.Onthebasisoftheabove-mentionedobservations
aswellasoftheCOSYhomocorrelations(Fig.4),thestructureofthis
compoundwasdeterminedtobeleonuride(ajugol),aglycoside
iso-latedfromHerbaCistanche[23]andreportedtobeaconstituentof
C.phelypeae[24].Thethirdnon-iridoid(IR-A)detectedinthe1
H-NMRspectrumofflowersandidentifiedasgluroside(Figs.1and2)
respecttoajugollackofhydroxylatC-6.AlloftheNMRdataarein
goodagreementwiththosereportedintheliteratureforgluroside
[24].
Twoiridoidsbartioside(IR-B)andgluroside(IR-A)(Figs.1and2)
wereidentifiedasconstituentsofthestemextract,whichshowed
alsosignalsattributabletophenylehanoid.In particular,the2D
NMRdatawereingoodagreementwiththepresenceoftubuloside
Aasprincipalphenylehanoidglycosides,besidesacteoside(PhG3,
Figs.1and2),acompoundcloselyrelatedtoechinacoside.Infact
theHSQCexperiment(TableS3)evidencedthepresenceofonly
twoanomericcarbonsfortwomonosaccharideunitsidentified,on
thebasisofaHSQC-TOCSYexperiment,asrhamnoseandglucose.
Theprotonat␦H5.14(H-1’)correlatedwithfivemethinecarbons
at␦C102.1(C1)(directcorrelation),73.1(C-4’),71.6(C2’/C-3’),
69.6(C-5’),andwiththemethylat␦17.5(C-6’).Besides,methylene
protonsat␦H3.68and3.87(C-6”)correlatedwiththemethinesat
␦C103.9(C-1”),83.2(C-3”),77.2(C-5”),74.2(C-2”),69.9(C-4”).
MoreovertheNMRdatarevealedthelinkageoftherhamnoseto
C-3ofglucosemoiety,allowingtheidentificationofthesecond
phenylehanoidglycosideofstemsextractasisoacteoside[24].
TheextensiveNMRinvestigationofC.phelypaeawaterextracts
allowedtheidentificationofiridoidsandphenylehanoidglycosides
(Figs.1and2).PhGsarenaturallyoccurringmoleculesofplant
ori-ginandarestructurallycharacterizedwithahydroxyphenylethyl
moietylinkedtoaglucopyranosethroughaglycosidicbond[25].
Thesecompoundsarewater-solubleandubiquitousintheplant
kingdom, and largely found in the Scrophulariaceae, Oleaceae,
Plantaginaceae,Lamiaceae,andOrobanchaceaeplantfamilies[25].
PhGsarethemainactivemoleculesinCistancheplantsandarethus
usedasmarkersforqualityassessmentofcrudedrugsortheir
cor-respondingformulations[26].Severalinvitroandinvivostudies
haveshownthatPhGsexhibitavastarrayofbiologicalactivities
suchas antioxidant, neuroprotective,antitumoral, antibacterial,
antiviral,anti-inflammatory,hepatoprotective, anti-melanogenic
andimmunomodulatory[25].
Iridoidsrepresentalargegroupofcyclopenta[c]pyran
monoter-penoidsfoundinahighnumberofmedicinalplantsusedasbitter
tonics,sedatives,hypotensives,antipyretics,coughmedicines,and
forthetreatmentofwoundsandskindisorders[27].Iridoidsare
mostoftenfoundindicotyledonousplantfamilies,including
Apoc-ynaceae,Diervillaceae,Scrophulariaceae,Loganiaceae,Lamiaceae
and Rubiaceae, and are alsocommon constituents of Cistanche
species[27].Iridoidsarealsoendowedwithapanoplyof
bioac-tivities,includinganti-inflammatory,antioxidant,neuroprotective,
immunomodulator,hepatoprotective,cardioprotectiveand
Fig.4.41H-1HCOSYspectrumofflowerswaterextractofC.phelypaea.
Thewater extracts showeddifferent amounts of the
identi-fiedcompounds(Fig.S1,Table3).Inroots,echinacosidewasthe
majorPhG1(148.8mg/g)while tubulosideA (PhG2)was
essen-tiallydetectedinstems(38.1mg)andflowers(33.1mg)(Table3).
Inflowers,significantquantitiesof iridoids,inparticular
gluro-side(IR-A)andbartsioside(IR-B)werealsodetected.Echinacoside
andacteosidearerepresentativePhGsandwerepreviously
iden-tifiedindifferentCystanchespecies, includingC.phelypaea[26].
Acteoside,alsoknownasverbascoside,kusaginin,andorobanchin,
hasseveralimportantbiologicalproperties,suchasantioxidant,
anticarcinogenicandneuroprotective[28].Echinacosidehasalso
several described biological activities, as for example,
antioxi-dant,neuroprotectiveandanti-inflammatory[28].Thebioactivities
describedintheliteratureforechinacosideandacteosidemayhelp
toexplaintheantioxidantpropertiesandcholinesteraseinhibition
obtainedaftertreatmentwithwaterextractsofC.phelypeae.
Tubu-losidewasalsopreviouslyidentifiedinseveralCistanchespecies,
includingC.phelypaea[28]anddisplayedRSAtowardstheDPPH
freeradical[29].Regardingtheidentifiediridoids,gluroside (4)
wasalreadyidentifiedonCistanchespecies,includingC.deserticola
andC.phelypaea,andinHerbaCistanches[6,26].Bartsiosidewas
previouslyidentifiedinC.desertícolaandHerbaCistanches[6,26].
3.4. Computationalapproaches
Themost abundantcompounds identifiedin root, stem and
flowerswaterextractweretestedfordockingtowardtheselected
enzymesusedforthebiologicaltests.Thedockingscoresobtained
for the best pose for each compound are reportedin Table 4,
togetherwiththefreebindingenergycalculatedbyusingPrime
software embeddedin Maestro 2015.From a close analysis of
the literature we have found that echinacoside and aectoside
haveaweakactivityontyrosinasewithanIC50valueof907and
1169g/mL,respectively[21].Echinacoside,acteosideand
tubu-losideAhavealsoinhibitoryactivitytowards␣-glucosidaseand
␣-amylaseinahighmicromolarrange[30].
Considering the relative bioactivityof the extractsreported
inTable2,wehavefocusedourattentionon␣-glucosidaseand
tyrosinase.Inparticular,therootextractwastheonlywithagood
inhibitoryactivitytowardthesetwoenzymesandmoreover,
tubu-losideAispresentonlyinthisextract.Therefore,wefocusedonthe
analysisofthedockingposeoftubulosideAasoneofthe
poten-tiallymajorresponsiblefortheinhibitoryactivitydetectedinthis
extract.
InFig.5isreportedtheinteractiondiagramsofthebestpose
found for tubuloside A docked to ␣-glucosidase (A–C) and to
tyrosinase(B–D).ThebestposefoundfortubulosideAdockedto
tyrosinaseisstabilizedbyseveralhydrogenbondssuchasGlu322
(twohydrogenbonds),Tyr78,Ala323(twohydrogenbonds),Tyr65
(twohydrogenbonds),Ser282,Asn260,Asn81,His244,andone-
stacktoPhe264aromaticring.TubulosideAestablishesto
glucosi-daseseveralpolarinteractionssuchashydrogenbondstoTyr158,
Gln279, Arg315, Gly309,Lys156 (-cation interaction), Thr310,
Ser240,Asp(242),Asp307(twohydrogenbonds).
Itisworthmentioningthatdespitethattheiridoidsbartioside
andglurosidehaveboththecorrectmolecularsizetoenterinthe
deepoftheenzymaticcavityofbothenzymes,onceinthepocket
theyarenot abletoproficiently interactwiththeamino acidic
residuessurroundingtheenzymaticcavity.Onthecontrary,
tubu-losideA,echinacosideandacteoside,haveabulkystructurethat
doesnotallowtheircompleteinsertioninthedeepofthe
enzy-maticcavity;however,thesecompoundshavethecorrectstereo
electronicpropertiestobindintheexternaledgeoftheenzymatic
Table4
DockingscoreandfreebindingenergycalculatedonthebestrankedposeoftheselectedsubstancesreportedinFig.2totheenzymaticpooltestedinthiswork.
AChE BuChE ␣-amylase ␣-glucosidase Tyrosinase
Compounds Dockingscore Gbinding Dockingscore Gbinding Dockingscore Gbinding Dockingscore Gbinding Dockingscore Gbinding
Echinacoside −13.5 −52.7 −18.5 −79.8 −14.1 −61.2 −13.1 −55.8 −12.7 −43.9
TubulosideA −14.3 −62.3 −15.8 −75.3 −12.6 −54.8 −10.6 −63.4 −13.1 −63.1
Acteoside −12.6 −61.4 −14.3 −51.5 −9.3 −55.9 −11.1 −20.2 −9.1 −54.6
CP-3 −8.7 −37.6 −9.9 −19.0 −7.0 −18.4 −9.9 −9.9 −7.1 −52.4
CP-4 −8.8 −12.2 −10.6 −25.1 −8.5 −40.8 −30.9 −30.9 −7.0 −32.3
Fig.5.TubulosideAdockedtoglucosidase(AandC)andtotyrosinase(BandD).
stablyoccupytheentranceoftheenzymaticcavity,andtobehave asacompetitiveinhibitors.Therefore,theiridoidspresentinthe extractshavethelowestdockingscoresandthefreebindingenergy valuesamongthemoleculestested.
4. Conclusion
WaterextractsfromC.phelypaea,especiallythosefromroots and flowers, displayed the highest capacity to scavenge free radicals, chelate iron and copper ions, and to inhibit enzymes
implicatedintheonsetofAD(AChEandBuChE),type-2diabetes( ␣-glucosidase)andhyperpigmentationdisorders(tyrosinase).NMR investigationof C.phelypaea waterextracts allowedthe identi-ficationoftwoclasses ofcompounds,namelyiridoidsand PhGs ThewaterrootextractwasdominatedbyPhGswhilethe flow-ersextractwasrichiniridoids;finallythestemextractsevidenced resonancesofbothiridoidsandPhGs.Themajormolecules iden-tifiedintherootextractswereechinacoside,tubulosideA(PhGs) andbartioside(iridoid),intheflowerextracts,bartiosideand gluro-side(PhGs),andinthestemextractswereacteoside,echinacoside
(PhGs),bartioside and gluroside (iridoids).Computational stud-iesindicated thattubulosideA,echinacosideandacteosidemay behaveasacompetitiveinhibitorsof␣-glucosidaseandtyrosinase. OurresultssuggeststhatrootsandflowersofC.phelypeaecouldbe consideredasasourceofinnovativeherbalproductswith phar-maceuticalandbiomedicalapplications,withantioxidantactivity, neuroprotective,antidiabeticandanti-melanogenicassets.Assays areinprogressaimingtoconfirmtheresultsobtainedinthiswork, includingforexampledeterminationoftoxicity,bioavailabilityand invivoefficacy.
Conflictofinterest
Theauthorsdeclarethattheyhavenoconflictofinterest.
Acknowledgements
This work was supported by the Foundation for Sci-ence and Technology (FCT, Portugal) and by the Portuguese NationalBudgetfundingthroughtheCCMAR/Multi/04326/2013 project. Luísa Custódio was supported by FCT Investigator Programme (IF/00049/2012). Catarina Guerreiro Pereira and Maria João Rodrigues acknowledges FCT for the PhD grants SFRH/BD/94407/2013andSFRH/BD/116604/2016,respectively.
AppendixA. Supplementarydata
Supplementarymaterialrelated tothis article canbefound, intheonlineversion,atdoi:https://doi.org/10.1016/j.jpba.2018.11. 053.
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